|
|
|
TRADITIONAL FAIREServed with Mashed potatoes or Chips and peas or mixed vegetables. Add English Baked beans or Mushy peas for $ 2.95 KING FISH N’ CHIPS $ 13.95Two pieces of our beer battered Icelandic Cod with chips and peas. FISH N’ CHIPS IN THE BASKET $ 10.95Three small pieces of our Icelandic cod served with chips. LEMON COD $ 12.95Icelandic cod topped with a lemon garlic sauce and mixed vegetables. CAJUN COD $ 12.95Icelandic cod baked in Cajun seasonings and mixed vegetables. STEAK AND MUSHROOM PIE $ 10.95Steak and mushrooms in rich brown gravy topped with puff pastry served with mixed vegetables. STEAK AND KIDNEY PIE $ 11.95 Steak and kidneys in a rich brown gravy topped with puff pastry served with mixed vegetables.CHICKEN AND VEGETABLE PIE $ 10.95Chicken and vegetables tossed in a creamy white sauce and topped with puff pastry served with mixed vegetables. SHEPHERDS PIE $ 10.95Minced beef & vegetables topped with mashed potatoes and cheeseserved with mixed vegetables. BANGERS AND MASH $ 10.95Two British sausages served with mashed potatoes and peas.
SAUSAGE, EGG AND CHIPS $ 10.95 Two British sausages, two fried eggs and chips.SAUSAGE ROLL, CHIPS AND BEANS $ 10.95Two sausage rolls served with chips and English Baked Beans.CORNISH PASTIE $ 10.95Minced beef, potato, carrots and peas wrapped in a flaky pastry and served with peas. CHEESE & ONION PASTIE $ 10.95 English and American cheese, potatoes and onions wrapped in aflaky pastry served with peas.TOAD-IN-THE-HOLE $ 11.95Jumbo Yorkshire pudding filled with sliced British Bangers and an onion brown gravy and served with mixed vegetables. PLOUGHMANS LUNCH $ 11.95Sausage roll, sliced English Double Gloustcer and Cheshire cheese, Garnished with lettuce and tomato, pickled onion, branston pickle, French bread and butter. SUNDAY ROAST DINNER $ 15.95A Meal fit for a King or Queen! Roast beef, mashed potatoes, roasted potatoes, vegetables, Yorkshire pudding smothered in English brown gravy .
|
|
|

